night. So glad we took the time to explore and will definitely include a full day at Gaylord's on our next trip. Happy Hour at the Bullshed takes place nightly from 4:30-5:30 PM. Server was ok, not very friendly but the service was ok. (nf/df), Sliced Japan Hamachi, rich in omega oil, served with jalapeno, wasabi tobiko, and soy sauce infused with pineapple juice OR add crab dynamite for $2 more. (nf), Fresh island catch dipped in a saffron beer batter, fried to a crisp, served with tartar sauce, and fries. (nf/gf with gf bun $3.00). We've been to many Michelin star restaurants all over the world but this was one of our best dinners ever. All in all, it is still a beautiful way to spend a Sunday morning. Menu items include starters like fresh Ahi poke, fried brie, fresh seafood, delicious steaks and vegan entrees too. The last 2 times were less than exceptional as compared to our other visits. We went at 4:00 for the $5 happy hour. (nf/gf with gf bun $3.00), Flame grilled beef patty, choice of cheese, caramelized onion, butter lettuce, red onion, and vine ripened tomato on a brioche bun. This was so so so good! . Crispy tenders served with ranch dressing and choice of white rice or French fries, *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, Creamy banana rum sauce, mocha cheesecake, chocolate pearls, Lady fingers, mascarpone cheese, Koloa Rum, espresso, cocoa powder, Vanilla flavored, ginger snap cookies, fresh seasonal berries, Banana cream, coconut crust, whip cream, caramel, Graham crust, vanilla ice cream, macadamia nut brittle, caramel, pineapple, Crme anglaise, taro and Hawaiian Sweet Bread, fresh seasonal berries. (nf), Local farmers mix greens, garlic, roasted portobello mushroom, grape tomato, goat cheese, cucumber, lemon balsamic vinaigrette, and toasted pine nuts. (nf), ask your server for the evening surf and turf. The food and service at all the restaurants have been great except for this experience. Shrimp Chips $5. Hamachi appetizers was quite weak. This place is a must for lunch or dinner , Vacation dining. Gaylord's features rotating Hawaiian musicians & entertainment several nights a week. The only reason I didnt give them 5 stars was because the bar service was slow. Kevin was our waiter and he was outstanding: attentive, anticipated our needs, friendly. Aloha at its best.For dinner, you can't do much better. who boasts decades of experience at Kauai's top restaurants. The bathroom could be updated. We ordered it rare, but the inside should have been warm. We each ordered the Ahi Tuna Benedict which was quite tasty, but our poached eggs were too well done and were more like soft boiled eggs. Sweeping views of the surrounding mountains are visible throughout the grounds, and many large shade trees and benches can provide a respite from your days touring about Kauai. We look forward to your return and would like to thank you for your continued patronage.Mahalo,Camille ParrManager for Eric Hanson GMcamille.gaylords@gmail.com. Great lunch! Wehad the poke appetizer, which was the best poke I've ever had. Food choices were excellent on a busy night. This is our top pick for best happy hour on Kauai. The high quality and taste of the food matched our expectations only the udong were a bit on the too spicy side (didnt expect it). The front and support staff also did an excellent job. Housed in the main house of the plantation, Gaylord's Restaurant and Mahiko Lounge showcase gourmet Hawaiian food in the courtyard and dining room halls of the historic building.At a Glance:Cuisine: Hawaiian/European/Pacific RimPrice: $$/$$$Location: Lihue, Kauai, Hours of operation: Gaylord's: Monday through Saturday service Lunch: 11 am to 2:30 pm Dinner: 5:30 to 9 pm Sunday Brunch: 9 am to 130 pm, Mahiko Lounge: Monday through Saturdays 11 am to 10 pm Happy Hour- 4 to 5:30 pm Sunday: 9 am to 3 pm. Are reservations needed? (nf/df), Onions, scallions, ogo, chili flakes, sesame oil, soy sauce, furikake. It was wonderful. (df/nf), Pickled jalapeno, cream cheese wrapped in won ton. Yes, The Plantation House by Gaylord's offers takeout. The courtyard seating is classic Hawaii with open air ambience.Featuring stately dcor inside, with open-air covered atrium seating available and especially enjoyable for the classic Sunday brunch service, with traditional Hawaiian hospitality and slack key guitar music. The wine list offers good selections and is also reasonably priced. This is not the case with http://www.kilohanakauai.com/wp/index.php/gaylords-restaurant/. (nf/df), Pasta with butter, alfredo, or red sauce. (nf/df/gf with gf bun $3.00), Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing on rye bread. Recommend the caliente margarita. Happy Hour Tripadvisor performs checks on reviews. (nf), Creamy banana Koloa Rum sauce, mocha cheesecake. (nf), Burrata mozzarella cheese, vine ripened tomato, beets, local farm greens, alae salt, papaya seed dressing accented with red plum and vanilla, basil, extra virgin olive oil served with charred crostini. Its been two hours since our reservation and we havent gotten our main dishes. Coconut rum, lime juice, mint, house made olena simple syrup and splash soda water. From Eastside: Passing through Lihue on Hi-route 50 aka Kaumualii Highway, heading toward Poipu, Kilohana is mile past the large mall. $42 Pink snapper (Opakapaka) entree was served lukewarm and tasted bland and flavorless. The Bullshed. and overall, we were not impressed. Its a must visit and I would highly recommend it. It seems that your dining experience was not our best and I do apologize for that. He was fun entertainment. Our entrees were great too. Fish was over cooked. At night, I would think the view would be a great black abyss. Sorry, I dont write negative reviews unless they are really earned. Inspired by his mom who worked in the food and beverage industry her entire life Johnny has always loved every aspect of the culinary arts, so it was a natural fit for him to follow in her footsteps. (nf/gf). Some disappointments throughout experience. why people rave about the view. Aloha. The Plantation House by Gaylord's accepts credit cards. Food was good. Looks and smells like and old beaten down mansion form the 1920's . (nf/gf/df), Local farmers mix greens, garlic, roasted portobello mushroom, grape tomato, goat cheese, cucumber, lemon balsamic vinaigrette, toasted pine nuts. (The plantation house is beautiful with many interesting artifacts.) more, Local cuisine, American, Hawaiian, Vegetarian Friendly, Vegan Options, The Plantation House by Gaylord's offers one of Kauai's most beautiful settings for lunch, dinner or happy hour. which was fine but not great. However, entres are very expensive and do not deliver on quality. That was unfortunate. An outstanding freshly made opening cocktail . (nf/df), Served over jasmine rice finished with furukaki. (nf/gf), Marinated in kalbi sauce, flame grilled with unagi Kabayaki, jalapeno lilikoi papaya pineapple marmalade, jasmine rice, and sauted seasonal vegetables. (nf), Served with kalamansi shoyu dipping sauce. From intimate dinners to full-service event catering at your location, Gaylord's at Kilohana is equipped and staffed to make your event an unforgettable experience. The Plantation house by Gaylords invites you to enjoy our breathtaking plantation garden views and Hawaiian hospitality Located in Kilohana's original courtyard, The Plantation House by Gaylord's offers Kauai's most authentic Island dining experience with island-influenced dishes by Chef Johnny Saguid. Black Hawk - Kiwae Roots The food from Gaylord's was delicious and the wine selection was great. Waited long time prior to wait staff acknowledged us at the table. Oh, and a beauty shop/spa as well! Anything special for Sunday's offered? (nf), Fresh sashimi grade ahi, thinly sliced, tossed in sesame hoisin vinaigrette, carrots, kale, Kilauea greens, red and green cabbage. I do apologize about the sizes, which are out of our control and based on customer reviews in the past 7 years of doing the Manor House dinner. Pork rinds chicharron with garlic vinegar dip. Do you have vegan and also gluten free meals? (The bus boys were fine.) You can't beat the price but even so, the food was some of the best we had on the island. Weve eaten out every night since weve visited the island. (nf/gf), 34-ounce bone in rib eye steak, char grilled, finished with mushroom demi and hollandaise, served with whipped truffle potato and sauted seasonal vegetables.. (gf/nf), Brined bone-in pork loin, flame grilled, with hon shimeji mushroom demi-glace, roasted garlic whipped potato and sauted seasonal vegetables. Service was great. (nf), Vanilla flavored, with ginger snap cookie (nf), Toasted coconut crust, banana cream, whip cream, caramel(nf/gf). Lihue. (nf/gf with no garlic bread), Sea scallops, fresh catch, mussels, calamari, crab meat, and shrimp simmered in tomato saffron sauce finished with velout and crostini. (nf), Flame grilled zucchini, onions, eggplant, red and yellow bell peppers, Havarti cheese, balsamic reduction, extra virgin olive oil, on ciabatta bread, served with sweet potato fries. As you approach Lihue, you will pass our large community college on the left, and "Kilohana" will be the next intersection with traffic light. 3 pcs. (nf), Marinated in Misoyaki honey, flame grilled, settled on coleslaw finished with coconut lemongrass and Kabayaki sauce alongside furukaki rice. Disclaimer - I have never left a review for any restaurant. We also got the daily cocktail special,which was fine but not great. We chose the the sit down dinner instead of the buffet so that we could get the reserved sitting for the Laua. (nf), Served with kalamansi shoyu dipping sauce. The vendors at the mansion had nice products but they were a bit overpriced. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. MonSat 11:00 am2:00 pm Prices seemed reasonable for lunch. First off, we had reservation, but still waited for 30 min to get a table. Not really worth it for the price. Is this a buffet? The original 1944 recipe featuring Kauais own Koloa Rum and fresh press sugar cane. Pricing subject to choice. Cant ask for more! Great personal service and a very nice meal! Overall, food quality could use some work. "Duke's Kalapaki" sits astride the beautiful Kalapaki Bay and Beach. (nf), Yukon gold potatoes and parmesan cheese tossed in white truffle oil. had the poke appetizer, which was the best poke I've ever had. (nf/df/), Kaffir lime leaves, eggplant, hon shimeji and shiitake mushrooms, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena curry sauce settled on steamed jasmine rice. We were seated in the verandah out back. We arrived early for our reservation and visited the art gallery and cocktail lounge. I would never dine there again! However, crusted halibut Oscar was loaded with a heavy sweet brown sauce, and there was also a heavy white sauce. Gaylords now rebranded as Plantation House by Gaylords offers one of Kauai's most beautiful settings for lunch, dinner and happy hour. Maybe look at the link to purchase tickets. Mahalo, Got prime rib dip, fish special and fish and chips. We thought the property was dedicated to a luau experience, but took the time to check it out and found a train tour of the plantation, rum tasting with Koloa Rum, one of the best lunches we've had on the island, a pottery shop that offers classes and, of course, the luau. Loved the history ! Oven roasted garlic and portobello mushroom, topped with triple cream brie, caramelized onion, and white truffle oil, served with L.T.O. Every hour on Kauai has the potential for happiness. It was a 10/10. The Plantation House by Gaylord's delivers a feast for all of the senses, complete with enticing scents, sweeping views, and live music. It's very serene. Located in the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of the plantation grounds and Mt. Starters and main were very good. (nf/gf with gf bun). The atmosphere was a bigger win than the food. 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